Raising pigs for food

Venturing into pig raising needs more deliberation than it usually sounds. Here is a directory of items that you need to consider if you are thinking of raising pigs for meat.

1) Confer with your local agency if it's allowed to keep livestock in where you are

Some counties require a certain acreage before allowing residents to keep livestock in their location. This is to make sure that odor and noise will not pose as trouble for the neighboring areas.

2) Decide how many are you going to satisfy raise

This will rely upon your acreage. The Housing Guidelines require 50 square feet for the housing area and 100 square feet if you wish to include a workout yard. There is also a restriction in the number of animals in an acre of land.

With that in mind, also consider the cost of raising pigs for meat. Two pigs will definitely cost more money, more time, and a lots of effort than a single pig. More pigs will also create more manure. Although pigs are inherently clean animals, handling too much manure can be rather consuming. If your fresh to swine farming, it is advisable that you keep not more than two to make sure that your pigs get the nutrition and care that it warrants.

3) Construct a robust and pig-tight pen

Construct a robust pen for the pigs before you bring them home. Ensure that the pen will safeguard the pigs from different weather conditions. Also, take into account that the pigs will grow bigger in the accompanying months so make the pen spacious enough for them to adjust in the pen. The pen will house the pigs' food and water troughs, toilet, shelter, and a little area where they can lay outside the shelter.

You can utilize posts, rails, and strong welded fence wires. Bury the fence six- inches deep to avoid the pigs from escaping. Pigs like to dig and will escape under the fence if its not well made. A movable electric fence system will keep the pen from being dirty and muddy, and the pigs can graze and wallow in the mud without getting out of your sight.

4) Feeding the pigs

Ensuring that the pigs are getting the correct nutrients is necessary if you are raising pigs for meat. The basic feed for pigs is grain, which comes in pellets or mash. Pellets are more ideal as these reduce production of waste. Organic pig farming is also an alternative but it can cost more. Getting feeds that are free from antibiotics, hormones, and animal products is as good as organic feeding.

Give your pigs enough food to eat. Never overfeed them. Keeping pigs above the required weight will not only make the pigs sickly and overweight, it will likewise cost a lot more money.

Pigs need and love water. Always make sure that the pigs have admission to fresh and clean water.

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